Menu

Starters

Soup of the day, freshly baked bread 4.95 (V) 

Salmon pate, smoked kiln hot salmon, cream cheese, pickled relish, toast & garlic herb butter 7.25

Ship prawns, garlic, ginger & chilli coated prawns, sourdough bread 7.45

Tart, caramelised onion & Roquefort tart, dressed salad 6.25

Halloumi fries, Cajun spice mayonnaise 6.25

Chowder, smoked haddock chunks, leek & potato chowder, beer & cheese crusty roll 6.95

Pork ribs, sticky Jack Daniels bbq pork ribs, spring onion salad 6.95

Nibbles, roasted beetroot hummus, flat bread, olives 5.50

Pernod & fennel seed salmon gravadlax, pickled minted cucumber salad 6.25

Sharers

Seafood platter, North Atlantic prawns, smoked haddock fishcakes, haddock goujons, smoked kiln salmon pate, sourdough bread, garlic mayonnaise, hand-cut chips, salad 15.95 | 28.95

Ploughman's, Norfolk ham, salami, pepperoni, sun dried tomatoes, Norfolk cheese, marinated olives, fresh baked bread, hand-cut chips, homemade chutney 13.95 | 22.95

Salads

Cromer crab salad, new potatoes, lemon & dill mayonnaise dressing 14.50

Chicken salad, piri piri spice, chargrilled chicken 11.95

Chef's salad, crayfish prawn, Marie Rose sauce 14.50

Goats cheese salad, spiced peanut brittled & leek ash 10.95

Burgers

Beef burger, 6oz hand crafted burger, brioche bun, lettuce, tomato, gherkins, burger sauce, coleslaw, hand-cut chips 10.95

Chicken burger, spiced butterfly chicken breast burger, brioche bun, roasted garlic mayonnaise, pickled coleslaw, hand-cut chips 10.95

Halloumi burger, grilled halloumi, brioche bun, roasted red peppers, basil pesto, hand-cut chips 9.95

Grill

Pork ribs, sticky Jack Daniels bbq pork ribs, hand-cut chips 11.95

Gammon steak, deep fried egg, piccalilli meat juices, hand-cut chips 11.95

Sirloin steak, 10oz hand carved steak, slow roasted dried tomatoes, mushrooms, crispy onion, hand-cut chips 19.95

Rib eye steak, 10oz hand carved steak, slow roasted dried tomatoes, mushrooms, crispy onion, hand-cut chips 23.95

Add toppings 1.50 each

cheese, bacon, pulled pork, onion rings

Add sauces 2.50 each

blue cheese, peppercorn, mushroom

Mains

Fish & chips, deep fried ale battered haddock, hand-cut chips, minted mushy peas, homemade tartar sauce 11.95

Sausage & mash, North Norfolk pork sausage, wholegrain mustard mash, seasonal vegetables, pan rich gravy 11.95

Risotto, quinoa, tomato & roasted red pepper risotto topped with pickled garden salad 11.95

Salmon, blackened Cajun fillet, charred pak choi, minted baby new potatoes 14.95

Lasagne, chicken, roasted butternut, tomato & basil ragu lasagne, rustic garlic bread, salad 11.95

Quiche, warm vegetable quiche, mixed dressed salad, buttered baby new potatoes 10.25

Sides

Coleslaw 2.50

Garlic bread 2.50

Onion rings 2.50

Hand-cut chips 2.50

Cheesy chips 3.00

Seasonal vegetables 3.00

Seasonal salad 3.00 

Cheesy garlic bread 3.00

Desserts

Chocolate brownie, chocolate sauce, vanilla ice cream 6.50

Sticky toffee pudding, pecan toffee sauce, choice of cream of ice cream 6.25

Sundae, chocolate & honeycomb, fresh whipped cream, wafers 6.25

Cheesecake, ask your server for the cheesecake of the day 6.25

Creme brulee, bakewell tart flavour, shortbread biscuit 6.25

Cheeseboard, selection of Norfolk cheeses, water biscuits chutney 7.25

Sandwiches 

Cheese & pickle 5.95

Pulled pork & crackling 6.50

Egg mayonnaise & watercress 5.95

Tuna, red onion & watercress 5.95

Butchers sausage & bacon 6.95

Crispy fried chicken & coleslaw 6.25

Prawn & Marie Rose 6.75

Your choice of farmhouse white, granary or baguette, served with salad, coleslaw & crisps

Hot Jacket Potatoes

Prawn & spicy Marie Rose 7.95

Cheese 6.95

Beans 6.95

Tuna, red onion & mayonnaise 7.50

Pulled pork & crackling 7.50

Served with salad & coleslaw 

Garden Menu

Soup of the day, fresh baked bread 4.95

Halloumi fries, Cajun spice mayonnaise 6.25

Salmon pate, smoked kiln hot salmon, cream cheese, pickled relish, toast & garlic herb oil 7.25

Beef burger, 6oz hand crafted burger, brioche bun, lettuce, tomato, gherkins, burger sauce, coleslaw, chips 10.95

Chicken burger, spiced butterful chicken breast burger, brioche bun, roasted garlic mayonnaise, pickled coleslaw, chips 10.95

Cromer crab salad, new potatoes, lemon & dill mayonnaise dressing 14.50

Chef's salad, crayfish, prawns, Marie Rose sauce 14.50

Chicken salad, piri piri spice, chargrilled chicken 11.95

Goats cheese salad, spiced peanut brittle & leek ash 10.95

Fish & chips, deep fried ale battered haddock, hand-cut chips, minted mushy peas, homemade tartar sauce 11.95

Risotto, quinoa, tomato & roasted garlic red pepper risotto topped with pickled garden salad 11.95

Sandwiches

Cheese & pickle 5.95

Pulled pork & crackling 6.50

Egg mayonnaise & watercress 5.95

Tuna, red onion & watercress 5.95

Butchers sausage & bacon 6.95

Crispy fried chicken & coleslaw 6.25

Prawn & Marie Rose 6.75

Your choice of farmhouse white, granary or baguette, served with salad, coleslaw & crisps

Hot Jacket Potatoes

Prawn & spicy Marie Rose 7.95

Cheese 6.95

Beans 6.95

Tuna, red onion & mayonnaise 7.50

Pulled pork & crackling 7.50

Served with salad & coleslaw 

Sides

Garlic bread 2.50

Hand-cut chips 2.50

Cheesey chips 3.00

Cheesy garlic bread 3.00

Sunday Lunch 

Sample menu, please note that this menu changes on a weekly basis. 

Roasted Loin of Pork

Roasted Strip of Beef

12.95

Little Sailors 

Pork Sausages, Creamy Mash, choice of beans or peas 4.50

Hand Crafted Mini Burger, hand-cut chips & coleslaw 4.50

Macaroni & Cheese Pasta Bake 4.50

Battered Chicken Goujon's, hand-cut chips & choice of beans or peas 4.50

Treasure Trove

Chocolate Brownie, Vanilla Ice Cream 3.00

Cheesecake 3.00

Ice Cream Sundae, chocolate buttons, honey comb & caramel sauce 3.00

Christmas Day 

65.00 per person

Starters

Cream of parsnip soup, crusty roll & butter

Prawn & lobster cocktail with slices of warm ciabatta

Smoked salmon pate with slices of warm ciabatta & horseradish cream dip

Warm sticky root vegetable tart topped with feta cheese 

Mains

Festive turkey with all the trimmings, roast potatoes, seasonal green vegetables, Yorkshire pudding, pigs in blanket, honey roast parsnips, stuffing & gravy 

Salmon fillet with crushed potatoes, green beans, lemon & caper sauce

Lamb rump, roast potatoes, seasonal green vegetables, mint & juniper sauce

Caramelised onion & goats cheese quiche with new potatoes, buttered green breans

8oz fillet steak with split lobster tail, truffle infused oil dressed salad, chips, crayfish & Prosecco hollandaise sauce

Desserts

Christmas pudding, your choice of brandy sauce, custard or vanilla ice cream

Festive Sunade, mint chocolate brownie pieces with white chocolate ice cream & Bailey's sauce, topped with whipped cream & wafers

Festive cheesecake, Amaretto cheesecake with pistachio ice cream

Festive creme brulee with cinnamon sugar & a brandy snap

To Finish

Chocolate truffles & fresh coffee

T&Cs: 20.00 per person deposit required at the time of booking.

Christmas Party

30th Novemeber - 24th December

Two-courses 21.95

Three-courses 25.95

Starters

Chef's soup of the day with fresh bread & butter

Prawn & crab cocktail with slices of warm ciabatta

Smoked salmon pate with slices of warm ciabatta

Smoked haddock, leek & potato chowder with a crusty roll

Warm sticky root vegetable tart topped with feta cheese

Mains

Festive turkey with all the trimmings, roast potatoes, seasonal vegetables, Yorkshire pudding, pigs in blanket, stuffing & gravy

Salmon fillet with crushed potatoes, green beans & a crayfish & Prosecco hollandaise sauce

Festive burger, succulent burger, festive mayonnaise, topped with red onion marmalade, cheddar cheese, bacon, tomato in a brioche bun with fries & coleslaw

Caramelised onion & goats cheese quiche with new potatoes & buttered green beans 

8oz sirloin steak, bacon, brie & Malbec sauce, seasonal chips 

Desserts 

Christmas pudding, your choice of brandy sauce, custard or vanilla ice cream

Festive Sunade, mint chocolate brownie pieces with white chocolate ice cream & Bailey's sauce, topped with whipped cream & wafers

Festive cheesecake, Amaretto cheesecake with pistachio ice cream

Festive creme brulee with cinnamon sugar & a brandy snap

Festive Sides

Two pigs in blanket, stuffing, Yorkshire pudding 3.50

Cauliflower cheese 2.50

Braised red cabbage 2.50

T&Cs: 10.00 per person deposit required at the time of booking.

New Year's Eve

Three-courses 27.00 per person

Starters

Tomato & red pepper soup, crusty roll & butter

Halloumi fries with Cajun spiced mayonnaise, warm ciabatta

Mango & chilli prawns, dill & lemon mayonnaise 

Warm sticky root vegetable tart topped with feta cheese

Mains

Oven baked salmon fillet with crushed potatoes, green beans, lemon & caper sauce 

Braised lamb rump, roast potatoes, seasonsl green vegetables, mint & juniper sauce

Caramelised onion & goats cheese quiche with new potatoes with buttered green beans

Festive 8oz sirloin steak, bacon, brie, Malbec sauce & seasonal chips

Festive burger, succulent burger served in a brioche bun topped with mayonnaise, red onion marmalade, cheddar cheese, bacon & tomato with a side of chips & coleslaw

Desserts

Sticky toffee pudding, layered with sticky toffee sauce topped with vanilla ice cream & whipped cream

Chocolate brownie Sundae, layers of chocolate brownie bites, vanilla ice cream topped with whipped cream & chocolate sauce

Cheesecake, Amaretto cheesecake with pistachio ice cream 

Creme brulee, classic vanilla creme brulee with cinnamon sugar & a brandy snap